Honey miso skewers

Garlic green beans

Stir fried cabbage

Pico de gallo

Garlic leafy greens

Mexican rice

Seasoned spinach

Spicy cabbage

Arroz verde

Salt & pepper tots

Garlickly creamed spinach

Macho peas

Panda express super greens

Bruschetta

Cajun baked fries

Crispy smashed potatoes

Shallot garlic bread

Spiced eggplant & walnut stew

Chinese broccoli stir fry

Bok choy in garlic sauce

Buttermilk cheddar biscuits

Braised butter leeks

Curry puffs

Charred courgette

Smashed brussels sprouts

Hoisin cauliflower bites

Garlic roasted eggplant

Cauliflower in tamarind sauce

Scarpaccia

Harissa glazed roast potatoes

Gochujang tofu fries

Vegan cheese bread

Miso glazed brussels sprouts

Jollof rice

Scrambled tofu

Potato banchan

Gamjajeon

Scallion speckled rice

Steamed eggplant salad

Spicy cucumber

Chinese broccoli in oyster sauce

Cold tossed tofu

Molten lava tofu

Spring onion focaccia

Smashed cucumber salad

Korean cauliflower wings

Maple pecan roasted kumara

Pad Thai summer rolls

Popcorn tofu

Sesame cauliflower wings

Scallion pancakes

Kabobs

Thai corn fritters

Yaki onigiri

Vegetable pakoras

Vegan bao

Shumai

Garlic herb scalloped potatoes

Kale chips

Vegan pierogi

Courgette cakes

Onion bhaji

Steamed rice noodle rolls

Garlic mashed potatoes